Description
20 cm Stainless Steel Stockpot with Lid (Chefset) – Compact Power, Everyday Use
Perfect for small families or daily cooking needs, this 20 cm stainless steel stockpot is your go-to for soups, dals, curries, and boiling vegetables. Its sturdy stainless steel lid seals in heat and moisture, while the thick base ensures consistent, even cooking.
Key Features:
Premium stainless steel with mirror-polished finish
Durable stainless steel lid for moisture retention
Heavy-duty sandwich base for uniform heat distribution
Suitable for gas, electric, ceramic, halogen, and induction stoves
Strong, riveted side handles for safe handling
Easy to clean and dishwasher safe
Usage: Ideal for making rasam, sambar, boiling eggs, rice, or reheating leftovers.
Food Safety Tip: Don’t store acidic foods (like tomato-based dishes) in the pot for long durations, as it may affect both flavor and material over time. Always transfer to a separate container after cooking.
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