Description
Chefset Chinese Iron Wok – Traditional Strength, Authentic Cooking
The Chefset Chinese Iron Wok is built for high-heat, fast-paced cooking, delivering authentic stir-fry textures and flavors. Made from durable iron, it heats quickly and evenly, making it perfect for stir-frying, deep-frying, steaming, and braising. Its deep, curved design allows easy tossing and mixing, just like in traditional Asian kitchens.
Key Features:
Heavy-duty iron construction for superior heat retention
Deep, rounded shape for versatile cooking styles
Strong, heat-resistant handle for safe grip
Suitable for professional and home kitchens
Works on gas, electric, and induction stoves (if flat-bottom)
Food Safety Tip: Season your iron wok before first use and after every wash to maintain a natural non-stick surface and prevent rust. Always dry thoroughly before storing.
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