Description
Rice Spoon / Skimmer Slicer (Stainless Steel)
Type: Stainless steel serving spoon
Design: Skimmer style (perforated holes/slots) → helps to drain excess water, oil, or liquid when serving.
Handle: Short handle → easy to grip while serving rice or fried food.
Size: 9 cm diameter (bowl part of the spoon).
✅ Uses
Serving steamed rice / boiled rice (liquid drains easily).
Removing fritters, cutlets, pakoras, or fried snacks from oil.
Scooping and straining vegetables/pasta from boiling water.
Works well in both home kitchens and commercial catering.
🔧 Features
Material: Stainless Steel (rust-resistant, durable, easy to clean).
Finish: Usually mirror-polished or matte steel.
Shape: Round skimmer head with draining holes/slots.
Heat resistant: Good for direct use in hot pots/oil.
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